by
Douglas L Steidl, FAIA
AIA President
“Collaboration should start when the project is conceived. Let
the owner regard the builder as he does his architect—a coequal
adviser who has valuable knowledge of ways and means and the costs thereof—who
has pride and joy in accomplishment and whose concern is not to see how
much he can make, but how well it can be done. Here we have the true
professional basis and the foundation of all the great economies of construction.”
The gender bias and the length of the sentences give away the age of
this quotation. It appeared in the November 1927 issue of Architecture.
Its author was W.A. Starrett, a deservedly well-known builder of the
time.
What hasn’t aged is the truth of his insight: Design excellence
is the product of collaborative, give-and-take teamwork between the architect
and the contractor, teamwork that begins not in the middle of a project,
but right at the inception. Sadly, although nearly eight decades have
passed since Starrett wrote these words, progress toward true collaboration
by all the partners has been uneven.
What has been the consequence? Once again Starrett was right on the
money when he wrote:
“How often do we all see those completed drawings all crisscrossed
with changes, and addenda representing a belated collaboration between
architect and contractor, when, through the eleventh hour of business
closing, the project is cut and slashed and emasculated to bring it within
a financial budget . . . .”
Sound familiar?
All of a piece
Last month, at the AIA/AAF Accent on Architecture Gala in Washington,
D.C., I was privileged to bestow the AIA Firm Award on the Chicago
firm Murphy/Jahn, Inc., and the AIA Gold Medal on Santiago Calatrava,
FAIA. As different as the work of each is, it occurred to me they share
a common strength: Within their firms and permeating the way they work
is a creative and energizing spirit of collaboration.
There are no boundaries, no silos. Engineering is seamless with architecture,
and architecture seamless with construction. It’s all of a piece,
each respects the other, and the client is well served.
Standing in our own way?
Make no mistake: I’m not talking about the extraordinary projects
coming out of both offices. That’s another subject, one well worth
celebrating. Instead, I’m focusing here on a value that should
guide the way every member of the design team should work: in the office,
on the job, and, for that matter, in our communities.
Not many of us will be privileged to work on star-quality projects of
the magnitude turned out by Calatrava or Murphy/Jahn. But what’s
standing in our way, except ourselves, from better serving our clients
and one another by respecting what each of us has to offer? What’s
in our way from being truly collaborative in sharing information and
ideas?
As Starrett wrote: “Architects of considerable standing and experience
recognize these things, and in recognizing them they lay the foundation
for the most effective and fruitful collaboration. Cooperation becomes
synonymous with it, and the outcome is the rich reward of a fine accomplishment.”
Collaborative value
Too often, the players on the design team, or construction team, or both,
do not choose to collaborate fully. The reasons are no doubt complex,
but the price is almost always the same: costly for all participants—owner,
architect, engineers, and contractor.
Of course, for collaboration truly to work, the “collaborative
value” must be practiced by all participants. This is not only
the right way to go, it’s smart. Tomorrow’s winners will
be those firms able to eliminate the divisions among architect, engineer,
and contractor.
How will we know when we have succeeded? When the owner finds it difficult
to distinguish the architect’s hand from that of the engineer and
contractor. It will be, as Starett put it, a “fine accomplishment.”
History suggests that Starrett was as good as his word. It’s one
thing to talk about collaboration. But what did Starrett’s team
do when the bottom dropped out in the Depression and times got tough?
They built the Empire State Building—certainly a very fine accomplishment.
I can’t think of a more emphatic mark of punctuation to make his
point.
Copyright 2004 The American Institute of Architects.
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